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NEW ORLEANS, LOUISIANA – Welcome to New Orleans, one of the best cities in the USA for food. Today we’re going on a mixed food tour, eating at a few local Creole plate lunch restaurants, and finishing the day with what is one of the best bites of food in the United States – Drago’s charbroiled flame oysters!
Thanks to Derek Robinson, my brother in law for featuring in this video. He roasts amazing coffee: https://www.instagram.com/dereksips/
Li’l Dizzy’s Cafe – https://goo.gl/maps/mXLZ5Zy4uktPVM2v9 – When I was in New Orleans, one of the restaurants I was most looking forward to eating at was Li’l Dizzy’s Cafe, serving Creole soul food. They use family recipes and they have daily specials that rotate. The day I went, there was fried chicken and smothered okra which I ordered along with a smothered catfish plate. The food was home-cooked tasting and outstanding. Again, one of my favorite restaurants in New Orleans. Price – $14.99 per plate
Frady’s One Stop Food Store – https://g.page/frady-s-one-stop-food-store?share – Next up on this New Orleans food tour we headed to Frady’s One Stop Food Store to eat plate lunches as well. On this day the daily special was red beans and rice, one of the signature dishes of Louisiana. I got it with sausage, and it was wonderful. Price – $8 per plate
Drago’s Metairie – https://goo.gl/maps/R4FuJhdFFMRKX17K8 – Finally to end this New Orleans food tour in the USA we headed over to Drago’s Metairie, one of the legendary seafood restaurants in New Orleans. They are most famous for their chargrilled oysters, which are grilled over fire, lathered in butter and cheese, and set on fire. They are some of the most amazing cooked oysters you’ll ever eat, and they are without a doubt one of the best bites of food in all of New Orleans and the United States! It’s something you can’t miss when you’re in New Orleans. Price – $23.95 per dozen
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