Subscribe ► http://www.youtube.com/subscription_center?add_user=travelchanneltv
Check Out Our Newsletter ► https://www.travelchannel.com/travel-channel-newsletters
Andrew Zimmern dusts off his passport to crisscross the globe in search of the world’s most exotic foods! This adventurous eater infiltrates markets and restaurants, taking viewers behind the scenes to savor the local cuisine, even if that means gulping down ant eggs in Mexico City or slurping on snails in Portugal. Andrew is game for anything and knows the most interesting food is found closest to the source. So whether he’s harvesting gooseneck barnacles in Lisbon or wading through bogs to find medieval ingredients in Ireland, Andrew will always dish up the unimaginable.
For the bold, daring and spontaneous; those adventurers who embrace the thrill of the unexpected; those risk-takers who aren’t afraid of a little mystery; if you’re up for anything, down for whatever, and above all, love great stories, journey on to Travel Channel. We’re more than you expect and everything you didn’t know you were looking for. Reaching more than 79 million U.S. cable homes, Travel Channel is the world’s leading travel media brand with shows including Ghost Adventures, Destination Fear, Dead Files, and Portals to Hell.
Stream full episodes and more: http://watch.travelchannel.com/
Like Travel Channel on Facebook: https://www.facebook.com/TravelChannel/
Follow Travel Channel on Instagram: https://www.instagram.com/travelchannel/
Follow Travel Channel on Twitter: https://twitter.com/travelchannel
Visit Travel Channel: http://www.travelchannel.com
#BizarreFoods #AndrewZimmern #TravelChannel
Andrew Zimmern’s Brunswick Stew Recipe | Bizarre Foods With Andrew Zimmern | Travel Channel